I’m turning into a FOODIE.

I now frequently go out to eat and with a purpose.  There are SO many restaurants to choose from in Portland, it’s amazing.  What it also means is that there is never any reason to go back to the same place twice and I’m turning into a foodie.  I had a reservation at Walter’s last Saturday, and devoured the calamari, which is hard to order out and really like it as it’s usually caked in batter.  This calamari had just the right amount of batter and crunch – try it!  Then I ordered the Ahi Tuna, which was gone in a matter of a few minutes.  The plate was almost licked clean.  Will I be back?  Certainly, just after I’ve tried all the other restaurants in Portland;)