Not Your Mother's Banana Bread

After several open houses and a few showing appointments on top of that, I came home after putting close to 100 miles on my car and did something that many normal people would do on a Sunday afternoon - I baked some banana bread.  I'm an innovative baker who loves to come up with my own healthy recipes by omitting butter and oil and adding in greek yogurt and other substitutes.  

Today I made banana bread, but since I rarely write my recipes down I can't tell you exactly how I did it.  Often times, those are when whatever I make it incredible, but will never be 100% replicated again.

I'll make note and start writing down what I make.  Instead today I'll share that my recipe was quite similar to Lauren's:  Thanks for everyone that makes something awesome and traditional and adds their own spice of life to it.

Happy eating!